Turkey and Trimmings Sandwiches

By Scott Sarvay

Turkey and Trimmings Sandwiches

April 30, 2012 Updated Apr 30, 2012 at 8:47 AM EDT

Enjoy the tastes of Thanksgiving any day of the year with our deli version of Turkey and Trimmings Sandwiches. You're sure to still be on the receiving end of loads of thanks, when you serve these tasty turkey sandwiches.

Serves: 4
Cooking Time: 15 min

• 1 pound (1/4-inch) sliced deli turkey breast
• 2 cups hot prepared stuffing
• 1 cup whole-berry cranberry sauce
• 4 (6-inch) hoagie rolls, split

1. Preheat oven to 350 degrees F.

2. Place an equal amount of turkey, then stuffing, then cranberry sauce in each hoagie roll. Wrap each sandwich in a piece of aluminum foil.

3. Bake 15 to 20 minutes, or until heated through. Carefully unwrap and serve.

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