Southern Broccoli Tomato Salad

By Scott Sarvay

Southern Broccoli Tomato Salad

May 9, 2012 Updated May 9, 2012 at 3:50 PM EDT

We're betting even your most finicky veggie eaters will be tempted to give our delicious Southern Broccoli Tomato Salad a try. This fresh-tasting colorful, healthy summer salad is sure to be a highlight whenever you serve it.

Serves: 8
Preparation Time: 10 min

• 1 large head broccoli, cut into 1/2-inch florets
• 1 pint cherry tomatoes, cut in half
• 1/3 cup finely chopped red onion
• 8 ounces sharp Cheddar cheese, cut into 1/4-inch cubes
• 1/2 pound bacon, cooked and crumbled
• 1 cup mayonnaise
• 1/4 cup sugar
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper
• 3 tablespoons white vinegar

1. In a large bowl, combine broccoli, tomatoes, onion, cheese, and bacon.

2. In a medium bowl, whisk together remaining ingredients. Pour dressing over broccoli mixture and toss until vegetables are evenly coated. Serve immediately or cover and refrigerate until ready to serve.

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