Macaroni and Cheese Soup

By Scott Sarvay

Macaroni and Cheese Soup

September 17, 2012 Updated Sep 17, 2012 at 12:39 PM EST

If you love down-home macaroni and cheese then you'll love our Macaroni and Cheese Soup. This comfort food in a bowl cooks up warm and creamy for kids of all ages to enjoy.

Serves: 6
Cooking Time: 20 min

What You'll Need:
• 2 1/2 cups water
• 1 (10-ounce) package frozen mixed vegetables, thawed
• 1 (7.25-ounce) package macaroni & cheese mix
• 1 1/2 teaspoons salt
• 1/2 teaspoon black pepper
• 4 cups (1 quart) milk
• 1 cup (4 ounces) shredded sharp Cheddar cheese

What To Do:
1. In a soup pot, bring water to a boil over high heat. Stir in mixed vegetables, macaroni from packaged mix (reserving cheese packet), salt, and pepper. Return to a boil, cover loosely, and cook 5 minutes, stirring occasionally.

2. Add remaining ingredients, including reserved cheese packet. Reduce heat to medium, cover loosely, and simmer 10 minutes, or until hot and creamy, stirring occasionally.

Read more at http://www.mrfood.com/Soup-Recipes/Macaroni-and-Cheese-Soup-From-Mr-Food#qtKUmDOV9kp65bFH.99




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