Mistletoe Cookie Bars

By WKBW Programming

Mistletoe Cookie Bars

Ingredients

They're sure to kiss the cook when you pass out these melt-in-your-mouth mistletoe cookie bars, whether or not you're standing under the mistletoe.

Baking Time: 20 min

 
Ingredients
  • 1 (18.5-ounce) package white cake mix
  • 1/3 cup butter, melted
  • 2 tablespoons water
  • 2 eggs
  • 1 1/2 cups dried cranberries
  • 1 cup (6 ounces) white baking chips
  • 1/2 cup cashews, coarsely chopped

Directions

Instructions
  1. Preheat oven to 350°F. Spray bottom only of a 9" x 13" baking dish with cooking spray, and lightly flour. 
     
  2. In a large bowl, using a spoon, combine cake mix, butter, water, and eggs until dough forms (some dry mix will remain). Stir in cranberries, baking chips, and cashews. Spread evenly in pan.
     
  3. Bake 20 to 25 minutes, or until a wooden toothpick inserted in center comes out clean. Cool completely, about 1 hour, then cut into bars.

     

Makes 24 bars.

OOH ITS SO GOOD!
Notes

For more Christmas recipes like this one, order your very own copy of Mr. Food Christmas Made Easy.




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